This cookie has been a family tradition for over three generations. While staying true to the original recipe, we replaced the wheat flour, eggs and butter! The cookie doesn’t have any gluten, butter or eggs and yet it's sweet, salty, savory and delicious.


Kosher, Gluten-Free, Dairy-Free, Vegan

Gma Arline's Oatmeal Coconut (GF/V)


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